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1️⃣Classic Iced Tea
For a traditional iced tea recipe, start with freshly brewed black tea. Combine 4 tea bags, and 4 cups of boiling water, and let steep for 5 minutes. Then, remove the tea bags and let the tea cool to room temperature. Add 1 cup of sugar (or more or less to taste), and 4 cups of cold water, and serve over ice. You can also add lemon or mint for a twist on the classic.
2️⃣Peach Iced Tea
Peach iced tea is a sweet and fruity treat. To make it, brew 4 tea bags with 4 cups of boiling water for 5 minutes. Remove the tea bags and let the tea cool. Then, add 1 cup of sliced fresh peaches, 1 cup of sugar, and 4 cups of cold water, and let steep in the refrigerator for 1 hour. Serve over ice and garnish with a slice of peach.
3️⃣Green Iced Tea
Green iced tea is not only delicious, but it's also good for you. Brew 4 green tea bags with 4 cups of boiling water for 2-3 minutes. Remove the tea bags and let the tea cool. Then, add 1 cup of sugar, and 4 cups of cold water, and serve over ice. You can also add a squeeze of lemon or a sprig of mint for extra flavor.
An Arnold Palmer is a classic summer drink made with equal parts iced tea and lemonade. To make it, brew 4 tea bags with 4 cups of boiling water for 5 minutes. Remove the tea bags and let the tea cool. Then, combine 2 cups of iced tea with 2 cups of lemonade and serve over ice. You can also add a splash of vodka for an adult twist on this classic.
Raspberry iced tea is a sweet and tart treat. To make it, brew 4 tea bags with 4 cups of boiling water for 5 minutes. Remove the tea bags and let the tea cool. Then, add 1 cup of raspberries, 1 cup of sugar, 4 cups of cold water, and let steep in the refrigerator for 1 hour. Serve over ice and garnish with a few raspberries.
6️⃣Mango Iced Tea
Mango iced tea is a sweet and tropical treat. To make it, brew 4 tea bags with 4 cups of boiling water for 5 minutes. Remove the tea bags and let the tea cool. Then, add 1 cup of chopped mango, 1 cup of sugar, and 4 cups of cold water, and let steep in the refrigerator for 1 hour. Serve over ice and garnish with a slice of mango.
Hibiscus iced tea is a sweet and tangy treat. To make it, brew 4 hibiscus tea bags with 4 cups of boiling water for 5 minutes. Remove the tea bags and let the tea cool. Then, add 1 cup of sugar, and 4 cups of cold water, and serve over ice. You can also add a squeeze of lemon or a sprig of mint for extra flavor.
8️⃣Conclusion
In conclusion, these 7 delicious iced tea recipes are perfect for hot summer days. Whether you prefer sweet.
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